DATO MAZNAH LIBRARY & INFORMATION SERVICES (MLIS) Search for 'au:"Foskett, David."'

The theory of catering

By Kinton, Ronald .
London Hodder & Stoughton 2003 .
vi, 596p. 24cm. .
9780340850411

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Practical cookery /

By Campbell, John,.
Oxon : Hodder Education, 2008 .
x, 694 p. : , Includes index. 25 cm..
9780340948378 (hb)

Practical cookery : for level 2 NVQ and apprenticeships /

By Campbell, John,.
Abingdon, Oxon : Dynamic Learning : | Hodder Education, an Hachette UK Company, 2012 .
xiv, 674 p. : , Includes index. 25 cm..
9781444170085 (hb)

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Practical cookery : for level 2 commis chef apprentices and NVQS /

By Foskett, David,.
Victoria Embankment, London : Hodder Education, 2019 .
viii, 640 p. : , Includes index. 29 cm..
9781510461710

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Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd Edition.

By Foskett, David..
London : Hachette Learning, 2022 .
1 online resource (503 pages) 9781471839627

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Practical cookery /

By Foskett, David .
Oxon Hodder Arnold 2004 .
ix, 598p. 25cm. .
9780340811474 | 0340811471

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