The book of yields : accuracy in food costing and purchasing / Francis T. Lynch.
Material type:
- 0471745901
- 9780471745907
- 613.2/8 22
- TX531 .L9596 2008
Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Dato Maznah Library & Information Services | Open Collection | T Technology (General) | TX531.L9596 2008 (Browse shelf(Opens below)) | Available | 10076697 |
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TT113.M32.S5713 1997 The traditional Malay handicraft design / | TX11.3.E4 T47 2006 Hospitality information systems and E-commerce / | TX353 .C565 2008 Cuisine and Culture : a History of Food and People / | TX531.L9596 2008 The book of yields : accuracy in food costing and purchasing / | TX651 .C84 2006 Culinary Fundamentals / | TX652 .S826 2006 Working the Plate : the Art of Food Presentation / | TX725 .N67 Z25 2011 Moorish Fusion Cuisine : Conquering the New World / |
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