Tieng, Sophea, <br/><br/>
Food and Beverage Cost Control / 
Sophea Tieng. 
 - Burlington, Canada :  Society Publishing,  2021. 
 - xxv, 285p. :  ill. (col.) ;  24cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781774077887 (hc) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cost control.<br/>Food and beverage.
<br/><br/><label>LC Class. No.: </label>TX911.3 .C65 T54 2021 
<br/><br/><label>Dewey Class. No.: </label>642.40681/TIE