Sommerville, Kerry L. <br/><br/>
Hospitality employee management and supervision    concepts and practical applications / 
Kerry L. Sommerville  
 - Hoboken, NJ   Wiley   2007  
 - xv, 344 p.    ill.   24 cm  
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9780471745228 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality Industry  --Personnel Management 
<br/><br/><label>LC Class. No.: </label>TX911.3.P4   / S66 2007