Dittmer, Paul. creator Keefe, J. Desmond. text nju Hoboken, N.J Wiley 2005 2006 8th ed. monographic eng

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xvi, 638 p. : ill. ; 25 cm. + 1 computer disk (3 1/2 in.) Paul R. Dittmer, J. Desmond Keefe III. Food service Cost control TX911.3.C65 .D57 2005 647.95/068/1 0471429929 9780471429920 2004006449 http://www.loc.gov/catdir/toc/ecip0416/2004006449.html http://www.loc.gov/catdir/enhancements/fy0616/2004006449-b.html http://www.loc.gov/catdir/enhancements/fy0616/2004006449-d.html http://www.loc.gov/catdir/toc/ecip0416/2004006449.html http://www.loc.gov/catdir/enhancements/fy0616/2004006449-b.html http://www.loc.gov/catdir/enhancements/fy0616/2004006449-d.html DLC 040319 20251224100904.0 13530160