Campbell, John, <br/><br/>
Practical cookery / 
John Campbell, David Foskett, & Victor Ceserani 
 - 11th edn. 
 - Oxon :  Hodder Education,  2008. 
 - x, 694 p. :  ill. (col.) ;  25 cm.  1 CD-ROM (4 3/4 in.) 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780340948378 (hb) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>LC Class. No.: </label>TX820  / .C4 2008 
<br/><br/><label>Dewey Class. No.: </label>641.5  / /CAM