02314nam a2200397 a 450000100090000000300040000900500170001300800410003001000170007102000400008802000320012802000400016002000370020003500130023704000360025004200080028605000210029408200180031510000330033324501630036625000190052926400510054830000600059933600210065933700250068033800230070550400520072850503990078052004510117965000240163065000190165470000600167394200180173399900150175195201500176620741668OSt20260410164027.0181108s2020    nyua     b    001 0 eng c  a  2018052611  a9780073398198q(hbk. ;qalk. paper)  a0073398195q(bound edition)  a9781260440027q(loose-leaf edition)  a1260440028q(loose-leaf edition)  a20741668  aLBSOR/DLCbengcLBSORerdadDLC  apcc00aTJ260b.C38 202000a621.402/22231 aÇengel, Yunus A.,eauthor.10aHeat and mass transfer :bfundamentals & applications /cYunus A. Cengel, University of Nevada, Reno, Afshin J. Ghajar, Oklahoma State University, Stillwater.  aSixth edition. 1aNew York, NY :bMcGraw-Hill Education,c[2020]  axxvi, 1018 pages :billustrations (some color) ;c27 cm  atext2rdacontent  aunmediated2rdamedia  avolume2rdacarrier  aIncludes bibliographical references and index.,0 aIntroduction and basic concepts -- Heat conduction equation -- Steady heat conduction -- Transient heat conduction -- Numerical methods in heat conduction -- Fundamentals of convection -- External forced convection -- Internal forced convection -- Natural convection -- Boiling and condensation -- Heat exchangers -- Fundamentals of thermal radiation -- Radiation heat transfer -- Mass transfer  a"Heat and mass transfer is a basic science that deals with the rate of transfer of thermal energy. It is an exciting and fascinating subject with unlimited practical applications ranging from biological systems to common household appliances, residential and commercial buildings, industrial processes, electronic devices, and food processing. Students are assumed to have an adequate background in calculus and physics"--cProvided by publisher. 0aHeatxTransmission. 0aMass transfer.1 aGhajar, Afshin J.q(Afshin Jahanshahi),d1951-eauthor.  2lcccBOOKSn0  c2747d2747  00102lcc40728OpenaDMLISbDMLIScTd2026-04-10g1060.30l0oTJ260 .C38 2020p1002782r2026-04-10 15:15:00t1w2026-04-10yBOOKSzIn Progress