TY  - BOOK
AU  - Dopson, Lea R.
AU  - Hayes, David K. 
AU  - Miller, Jack E. 
TI  - Study guide to accompany food and beverage cost control / 
SN  - 9780470140581
AV  - TX911.3 C65.M648 2008  
PY  - 2008///.
CY  - Hoboken, N.J. :  |
PB  - John Wiley & Sons,  
KW  - Food service
KW  - Cost control
KW  - Examinations
KW  - Study guides
ER  -