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Food, Labor, and Beverage Cost Control : A Concise Guide / Edward E. Sanders.

By: Material type: TextTextPublication details: Long Grove, Illinois : Waveland Press, Inc., 2021.Edition: 2nd editionDescription: xx, 329 p. : ill. ; 28 cmISBN:
  • 9781478639763
Subject(s): DDC classification:
  • 647.94068 /SAN
LOC classification:
  • TX911.3.C65 S26 2021
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Holdings
Item type Current library Collection Shelving location Call number Copy number Status Date due Barcode
Books Books Dato Maznah Library & Information Services Open Collection TX Home Economics TX911.3.C65 S26 2021 (Browse shelf(Opens below)) 1 Available 00001914

Includes index.

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