000 | 01077cam a2200301Ia 4500 | ||
---|---|---|---|
001 | 192082635 | ||
003 | OCoLC | ||
005 | 20250729154032.0 | ||
008 | 080218s2008 enka bf 001 0 eng d | ||
020 | _a9780080450810 | ||
020 | _a0080450814 | ||
040 |
_aYDXCP _cYDXCP _dBTCTA _dBAKER _dILU _dBWX _dBWK _dAU@ _dNLGGC _dSINLB _dMUM _dUtOrBLW |
||
050 | 4 |
_aTX911.3.P4 _bH36 2008 |
|
082 | 0 | 4 |
_a647.0683 _222 |
082 | 0 | 4 |
_a647.940683 _222 |
245 | 0 | 0 |
_aHandbook of hospitality human resources management / _cedited by Dana V. Tesone |
250 | _aFirst edition | ||
264 | 1 |
_aOxford, UK ; _aBurlington, MA : _bButterworth-Heinemann, _c2008 |
|
300 |
_axxvii, 522 pages : _billustrations ; _c24 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
504 | _aIncludes bibliographical references and index | ||
650 | 0 |
_aHospitality industry _xPersonnel management _vHandbooks, manuals, etc |
|
650 | 0 |
_aPersonnel management _vHandbooks, manuals, etc |
|
700 | 1 |
_aTesone, D. V. _q(Dana V.) |
|
942 |
_2lcc _cBOOKS _n0 |
||
999 |
_c1918 _d1918 |