000 | 01478cam a22003854a 4500 | ||
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001 | 12328501 | ||
003 | OSt | ||
005 | 20250911114537.0 | ||
008 | 010227s2002 nyua 001 0 eng | ||
010 | _a 2001017913 | ||
020 |
_a0471384798 _qcloth : alk. paper |
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020 |
_a9780471384793 _q(cloth : alk. paper) |
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035 | _a12328501 | ||
040 |
_aDLC _cDLC _dDLC |
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042 | _apcc | ||
050 | 0 | 0 |
_aTX911.3.M27 _bD583 2002 |
082 | 0 | 0 |
_a647.94/068 _221 |
100 | 1 | _aDittmer, Paul. | |
245 | 1 | 0 |
_aDimensions of the hospitality industry / _cPaul R. Dittmer. |
250 | _a3rd ed. | ||
260 |
_aNew York : _bWiley, _cc2002. |
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300 |
_ax, 89 p. : _bill. (some col.) ; _c24 cm. |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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500 | _aIncludes index. | ||
650 | 0 |
_aHospitality industry _xManagement. |
|
856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/bios/wiley043/2001017913.html |
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley036/2001017913.html |
856 | 4 |
_3Table of Contents _uhttp://www.loc.gov/catdir/toc/onix07/2001017913.html |
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906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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942 |
_2lcc _cBOOKS _n0 |
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999 |
_c2013 _d2013 |