000			01618cam a2200421 a 4500
001			2487862
003			OSt
005			20260706150917.0
008			910826s1992 nyua b 001 0 eng
010			_a 91030401
020			_a0471542229 (alk. paper) : _c$41.95 (est.)
020			_a9780471542223
035			_a2487862
040			_aDLC _cDLC _dDLC
050	0	0	_aTX928 _b.B575 1992
082	0	0	_a647/.94/0682 _220
100	1		_aBorsenik, Frank D.
245	1	4	_aThe management of maintenance and engineering systems in the hospitality industry / _cFrank D. Borsenik, Alan T. Stutts.
250			_a3rd ed.
260			_aNew York : _bWiley, _cc1992.
300			_axii, 594 p. : _bill. ; _c25 cm.
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
440		0	_aWiley service management series
504			_aIncludes bibliographical references and index.
650		0	_aHotels _xMaintenance and repair.
650		0	_aMotels _xMaintenance and repair.
650		0	_aRestaurants _xMaintenance and repair.
700	1		_aStutts, Alan T.
740	0		_aHospitality industry.
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0607/91030401-d.html
856	4	1	_3Table of contents only _uhttp://www.loc.gov/catdir/enhancements/fy0607/91030401-t.html
906			_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg
942			_2lcc _cBOOKS
999			_c3045 _d3045