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Hospitality employee management and supervision concepts and practical applications / Kerry L. Sommerville

By: Material type: TextPublication details: Hoboken, NJ Wiley 2007 Description: xv, 344 p. ill. 24 cmISBN:
  • 9780471745228
Subject(s): LOC classification:
  • TX911.3.P4  S66 2007
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Item type Current library Collection Shelving location Call number Status Barcode
Books Dato Maznah Library & Information Services Open Collection TX Home Economics TX911.3.P4.S66 2007 (Browse shelf(Opens below)) Available 1001794

Includes bibliographical references and index

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