The lodging and food service industry / Gerald W. Lattin ; contributing authors, James E. Lattin and Thomas W. Lattin.

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TextPublication details: Lansing, MI : Educational Institute of the American Hotel & Motel Association, c2005.Edition: 6th edDescription: xiv, 398 p. : ill. ; 23 cmISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
Books	Dato Maznah Library & Information Services	Open Collection	T Technology (General)	TX911.L297 2005 (Browse shelf(Opens below))	Available	10071679

Includes bibliographical references and index.

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