Hospitality marketing management / Robert D. Reid, David C. Bojanic.
Material type:
TextPublication details: Hoboken, N.J. : Wiley, c2006.Edition: 4th edDescription: xiv, 626 p.: col. ill. ; 29 cmContent type: - text
- unmediated
- volume
- 0471476544
- 9780471476542
- 647.95/068/8 22
- TX911.3.M3 R443 2006
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Dato Maznah Library & Information Services | Open Collection | TX Home Economics | TX911.3.M3.R443 2006 (Browse shelf(Opens below)) | Available | 10076411 |
Browsing Dato Maznah Library & Information Services shelves,Shelving location: TX Home Economics,Collection: Open Collection Close shelf browser (Hides shelf browser)
| TX911.3.M3 .H36 2008 Handbook of hospitality marketing management / | TX911.3.M3 .H78 2002 Marketing hospitality / | TX911.3.M3.M67 2002 Hospitality and travel marketing / | TX911.3.M3.R443 2006 Hospitality marketing management / | TX911.3.M37 .M323 2006 Managing tourism and hospitality services : theory and international applications / | TX911.3.M45.T73 2018 Foundations of menu planning / | TX911.3.M45.T73 2018 Foundations of menu planning / |
Includes bibliographical references and index.
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