The halal food handbook / edited by Yunes Ramadan Al-Teinaz, Stuart Spear, and Ibrahim H.A. Abd El-Rahim

Contributor(s):

Material type: Text

TextPublisher: Hoboken, NJ : John Wiley & Sons, Inc., 2020Description: 1 online resourceContent type:

text

Media type:

computer

Carrier type:

online resource

ISBN:

9781118823118
1118823117
9781118823026
1118823028
9781118823101
1118823109

Subject(s):

Genre/Form:

Additional physical formats: Print version:: Halal food handbookDDC classification:

297.5/76 23

LOC classification:

BP184.9 .D5 2020

Online resources:

Partial contents:

What is Halal food / Dr. Yunes Ramadan Al-Teinaz -- Halal and Shariah Law / Mufti Mohammed Zubair Butt -- Animals in Islam and halal ethics / Magfirah Dahlan-Taylor

Summary: "Written and edited by leading international experts in halal practical and legislative focus; this book is a unique attempt to produce a set of good practice standards for both producers and consumers of halal food; broad audience, including abattoirs, manufacturers, retailers, regulators, academics, public bodies, catering for Muslims and the broader Muslim community. Halal is a hot topic in the food community"-- Provided by publisher

List(s) this item appears in: New Books

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Holdings
Item type	Current library	Shelving location	Call number	Status	Date due	Barcode
Books	Dato Maznah Library & Information Services	G Geography (General). Atlases. Maps	BP184.9.D5 2020 (Browse shelf(Opens below))	Available		00001089

Includes bibliographical references and index

What is Halal food / Dr. Yunes Ramadan Al-Teinaz -- Halal and Shariah Law / Mufti Mohammed Zubair Butt -- Animals in Islam and halal ethics / Magfirah Dahlan-Taylor

Available to OhioLINK libraries

"Written and edited by leading international experts in halal practical and legislative focus; this book is a unique attempt to produce a set of good practice standards for both producers and consumers of halal food; broad audience, including abattoirs, manufacturers, retailers, regulators, academics, public bodies, catering for Muslims and the broader Muslim community. Halal is a hot topic in the food community"-- Provided by publisher

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